Once per month, we choose a class from our workshops-by-request menu and offer it for the general public. Bring a friend and learn a new skill!

This Month’s Feature Workshop: Preserving Food by Dehydration.

Informed by our experience prepping meals for our Appalachian Trail thru-hike, this workshop is for all skill levels. From fruits and vegetables to stews and desserts, learn to dehydrate snacks or complete meals. Ages 13+. Includes snacks.